Winery Hours
Wednesday      Noon  -  6pm
Thursday         Noon  -  6pm
Friday              Noon - 10pm
Saturday          Noon  - 10pm
Sunday            Noon  -  6pm


What's New With Enoch? 


Introducing Enoch's New Tasting Room Pub Fare Menu 

Due to popular demand Enoch has expanded the menu.  Pub fare is served in the tasting room during all business hours Thursday through Sunday.   The lodge hosts formal dining by reservation on Friday and Saturday evening. 
LIVE ENTERTAINMENT is available in the lodge on Friday and Saturday evening from 6:30-9:30pm.  The tasting room has live entertainment on Saturday evening.
The tasting room features a new pub fare menu including pizza, sandwiches, bagels, tapas, salads and dessert.  Enoch's traditional menu with more formal dining can be experienced in the lodge.
The tasting room is first come first serve.  Reservations are suggested for dining in the lodge. 
Call (903) 240-1587 or make reservations online.
Enoch's Wine Club
Interested in joining Enoch’s Stomp Wine Club?

Sign up using our shopping cart or Contact Elsie at (903) 387-0887 or send an email to

Sign up is free.  With membership Enoch will automatically send you wine on a quarterly basis.

 Download our brochure

Enoch's Red Grape Stomp - Labor Day Weekend, Saturday, August 30th, 2014      6pm - 9pm
Mark your calendar, Labor Day weekend, Saturday, August 30th for Enoch's Red Grape Stomp.  Come tour the winery, taste the wine, enjoy great food, observe the crew crushing and processing our red grapes, and participate in the grape stomping contest.  Bring the family, enjoy dinner, live music and beautiful scenery.
Dinner includes:
  • Pork loin stuffed with S. African sausage and rice
  • Wild rice
  • Blanc DuBois steamed cabbage
  • Maple glazed roasted carrots
  • Tossed salad with house vinaigrette
  • Yeast rolls
  • Tres leches cake. 

Live music by The Darrin Morris Band.

For more information regarding the various packages available for purchase go to our reservations page and book online or call Jenny at 903.238-7365.

Enoch's Restaurant Menu  - SUMMER 2014

Did you know Enoch uses only fresh ingredients for all our menu items.  Breads, pizza dough, focaccia, desserts are made on site.  Enoch's home grown red potatoes, onions, tomatoes, and fresh herbs are in all our dishes.
Tour Our Winery
Enoch's winemakers would be thrilled to give you a tour of the property.  Tours last approximately 25 minutes.  Price is $12 which includes a customized Enoch's Stomp wine glass for tasting wine directly from fermentation tanks.  Tours are offered Friday at 2pm and Saturday at 5pm by reservation only.
Restaurant Hours

Enjoy Enoch's cuisine Thursday through Sunday

Enoch's tasting room Pub Fare menu is available during business hours Thursday - Sunday.

In addition to the tasting room menu, Enoch offers a more formal dining experience with our traditional menu on Friday and Saturday evening from 5-10 pm. 


Live music Friday and Saturday from 6:30 - 9:30pm.  Call (903) 240-1587 or make reservations online.

Book Our Event Center for Your Special Occasion

Having a wedding?
Consider booking our new Event Center.
For an appointment please contact Elsie Badenhorst (903) 387-0887

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